Vegan Lemon Cake*** 2 cups of flour 1 tsp baking powder 1 tsp baking soda ½ tsp salt ½ cup sugar zest of a lemon ½ cup olive oil 1 ½ tbsp water 1 cup soy yoghurt 1 tsp vanilla powder/essence ¼ cup lemon juice 50 g oz) vegan butter, melted***
Phase 1 (omit oil), Phase Serve with sprouted grain pita. A simple and easy Middle Eastern salad that comes together in just minutes. It's piled high with fresh veggies and leaves you feeling healthy and satisfied.
Chocolate Crepe Recipe from The Make Ahead Vegan Cookbook. These Vegan Crepes are so easy to make with simple ingredients you most likely already have in your pantry. Fill the crepes with fruit, jam, (Baking Treats Healthy)
Vegan Coconut Banana Cheesecake Recipe with only 6 clean ingredients (no dates or cashews!) This vegan cheesecake will change your life. It's super easy and incredibly fast to make. free dessert with vegan chocolate chips.