Basic caramel: 1 cup granulated sugar and tsp fresh lemon juice. The caramel will harden quickly upon cooling. Great for a garnish.
These decadent Dulce de Leche cupcakes will wow your friends (and they're not hard to make!) - recipe from Six Sisters' Stuff
Chantininho is a super simple recipe to be made and perfect to cover or make decorating cakes.
Aprenda a fazer esses fáceis, úmidos e macios Cupcakes Red Velvet caseiros com cobertura de chantininho | cozinhalegal.com.br
How to Make White Chocolate Ganache. Ganache is widely used in the field of pastry to decorate all kinds of desserts, from cakes to cookies and cupcakes. Ganache is a mixture of French origin, whose original recipe comprises equal parts .
Pizza cupcakes - need to translate
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