Pistachio Cranberry Bark
I picked up this bark recipe at a Christmas sweets swap hosted by a woman in my Bible study group. My family, friends and I think it's just divine. Even my dad, who's not big on candy, loves it. —Susan Wacek, Pleasanton, California
Easily Identify Edible Flowers With The Help of This Graphic
Edible flowers are more than pretty decoration, and can bring major flavor to a dish—I once had some that tasted like garlic—but I will admit I have a hard time identifying them. Luckily, this graphic from Lucky Peach can help with that.
Flowers for Breakfast...
Flowers are an unusual and underused way to brighten and beautify your plate. Seeing the sad, wilting, expensive box of organic flowers in my grocery store every week never inspired me to try edible flowers. Last year, I grew some nasturtiums as a pest control measure in my garden and was surprised at how delicious they were! One of my favorite early Summer drinks is lavender lemonade, so much so that I bought the lavender we have just so I can make it once a year. This year, I bought some…
Pistachio Cardamom Rose Loaf (Vegan & Gluten-free) - UK Health Blog - Nadia's Healthy Kitchen
Pistachio Cardamom Rose Loaf (Vegan & Gluten-free) A deliciously nutty pistachio loaf flavoured with aromatic cardamom and topped with a silky pink rose flavoured frosting. Decorated with chopped pistachios and pomegranate seeds to add a pretty pop of colour contrast. A couple of days ago I posted a pistachio cardamom thumbprint cookie recipe and it made me realise how much I love that ... Read More
Rosewater-and-Saffron Ice Cream (Bastani Irani) Recipe
This fragrant ice cream is redolent with flavor. It’s traditionally served between two thin wafers to make ice cream sandwiches, but it’s equally delicious on its own. Slideshow: More Ice Cream Recipes
Rose, Strawberry & Pistachio White Chocolate Bark With Pink Sea Salt - NOW, FORAGER
Valentine’s Day weekend is here and it’s a time to celebrate love. For some, it means a night out-on-the-town including restaurant reservations and maybe catching a romantic movie at the theater. For others it could be an intimate and romantic candlelight dinner at home with a sweetheart. For all who celebrate Valentine’s Day it’s a day that we take to […]
Charming Pink Raspberry Slices
Today, I am sharing my recipe for a delicate and charming pink Raspberry Slices - amazing and easy summer dessert! Raw, vegan, gluten-free, dairy-free, and naturally sugar free (dates are the only sweeteners used for this amazingly delicious and healthy dessert). This pretty pink beauty is now at the top of my dessert list, but I always say that when I make a new dessert;) I love finding flavors that work well together and this classic pairing of chocolate and raspberry is no exception. The…
Mahalabia Recipe (easy, chilled Middle Eastern Milk Dessert)
Mahalabia is a creamy, milk based dessert from the Middle East, popular during the month of Ramadan.
Lemon, Rose and Pistachio Semolina Bundt Cake
This Eggless, aromatic and squidgy Lemon, Rose and Pistachio Bundt Cake is so simple and fuss-free recipe yet yields impressive results. I urge you to prepare as It will brighten up any occasions any day!
Rosewater Semolina Cake - Sugar et al
Rosewater and Pistachio are a match made in Heaven. A combination that is fragrant, rich and unique. I’ve loved this combination ever since I was a little girl discovering taste sensations that would blow my mind away. The finest example of this was the ‘kulfi’ that was like a popsicle made by simmering milk flavoured …
If you love Turkish delight, then you're going to love this cake
Make the most of Middle Eastern flavours with this pistachio, raspberry and rose layer cake.