Bake this

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1mo
By
Tara Barnden-Brown
a pie with strawberries on top is sitting on a table next to a bowl of whipped cream
Blood plum crostata
Blood plum crostata Recipe | Good Food
Sunday Kitchen on Instagram: "EVERY ARAB MOTHERS ORANGE TEA CAKE Ingredients 24-26cm bundt tin 4 large eggs (room temperature) 200 grams of sugar 1 tsp vanilla 200mls olive oil 200mls of freshly squeezed orange juice 2 TBS orange zest 300 grams plain flour 3 tsp baking powder Pinch of salt Icing sugar for dusting Method Preheat the oven to 160 degrees fan forced and butter and flour the bundt pan very well ensuring you get into all of the creases. Separate the eggs and beat the egg whites with an electric mixer until stiff peaks form, set aside. Beat the egg yolks, sugar and vanilla until pale and fluffy, then slowly add the oil and continue beating until well combined. Add the orange juice and zest, sift in the flour and baking pouder, add the salt and using a hand whisk, fold the flo Orange Tea Cake, Bundt Pan, Freshly Squeezed Orange Juice, Electric Mixer, Pinch Of Salt, Orange Zest, Plain Flour, Egg Yolk, Tea Cakes
Sunday Kitchen on Instagram: "EVERY ARAB MOTHERS ORANGE TEA CAKE Ingredients 24-26cm bundt tin 4 large eggs (room temperature) 200 grams of sugar 1 tsp vanilla 200mls olive oil 200mls of freshly squeezed orange juice 2 TBS orange zest 300 grams plain flour 3 tsp baking powder Pinch of salt Icing sugar for dusting Method Preheat the oven to 160 degrees fan forced and butter and flour the bundt pan very well ensuring you get into all of the creases. Separate the eggs and beat the egg whites with an electric mixer until stiff peaks form, set aside. Beat the egg yolks, sugar and vanilla until pale and fluffy, then slowly add the oil and continue beating until well combined. Add the orange juice and zest, sift in the flour and baking pouder, add the salt and using a hand whisk, fold the flo
freshly baked muffins on a cooling rack with powdered sugar and blueberries
Mixed Berry Muffins
hot cross buns wrapped in wax paper with white icing
Mixed Berry Muffins
a close up of a pie with figs on it
Sian Redgrave on Instagram: "Fig, hazelnut frangipane & honey galette. A little slice of summer #food #foodphotography"
a person holding up a chocolate chip cookie
Iram Mansoor on Instagram: "Levain Chocolate Walnut Cookie 🍪 Yield:Approximately 8-10 large cookies Ingredients: 2 1/4 cups (313g) all-purpose flour 1 ½ teaspoons baking powder 1 teaspoon baking soda 1 teaspoon cornstarch 3/4 cup (150g) dark brown sugar 1/4 cup (50g) granulated sugar 2 cold eggs 2 teaspoons vanilla extract 1 cup (225g) unsalted butter, slightly softened Pinch of salt 2 cups (250g) semi-sweet chocolate chips 1 1/2 cups (190g) roasted walnuts, chopped Instructions: 1. Preheat the oven to 350°F (180°C). Line a baking sheet with parchment paper. 2. In a medium bowl, whisk together flour, baking powder, baking soda, and cornstarch. Set aside. 3. In a large bowl, use an electric mixer to cream together brown sugar, granulated sugar, and butter until light and fluffy. 4. B
muffins cooling on a wire rack with an open book in the back ground
pear and hazelnut muffins
pear and hazelnut muffins
a cake cooling on a wire rack with slices cut out and ready to be eaten
Fresh Plum Cake (Gluten Free) | dish
Fresh Plum Cake (Gluten Free) | dish » Dish Magazine
a piece of cheese cake with black dots on it
Gourmet Traveller on Instagram: "Sandwiched between two layers of flaky, buttery pastry is a passionfruit-vanilla custard. Topped with a zingy icing to finish, this Australian classic is always a crowd-pleaser. Tap our link in bio for recipe. ⁠ Photo: Brett Stevens // recipe and styling : @emmatknowles⁠ ⁠ #vanillaslice #bakingideas #bakingrecipes #passionfruit #baking #dessert #sweettooth #gourmettraveller"
baked bagels with cheese and spinach on a baking sheet
Dee | Food for everyone on Instagram: "My most Viral Reel of 2024 with over 30 million views and 400k saves. This remains one of my favourite and easy recipes, the perfect crowd pleaser and ideal for New Years gatherings. Happy New Year to you all, sending big love for 2025, hoping for a better year for humanity. Thank you for your support on this page, it means the world to me. 🌺🌹🌺🌹 1 x sheet puff pastry Filling: 120g frozen spinach 1 x small onion (half large) 3 x garlic cloves Mixed herbs, salt & pepper 1/2 x cup water 200g feta cheese crumbled 50g grated mozzarella 1 x egg separated (white will mix into filling, yolk to brush the pastry) Sesame seeds Pre heat oven to 180C Making filling: Fry onion and garlic for a few minutes till tender, add in spinach, herbs,
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an overhead view of bread with sesame seeds
smitten kitchen on Instagram: "My favorite radiant and party-perfect appetizer that celebrates the longer, brighter days ahead is also a cinch to make. Once your puff pastry is defrosted, it can be assembled and baked in under an hour. // Feta Tapenade Tarte Soleil on smittenkitchen.com or linked in profile. ✩ Comment “send recipe” and I’ll DM it to you. https://smittenkitchen.com/2015/12/feta-tapenade-tarte-soleil/"
This may contain: a box of milk chocolate next to some pieces of food
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50% Dark Chocolate, to make a 100% heartfelt festive gift. All thanks to @thehungrycooknz
Macadamia, Almond and Sesame Brittle.
a wooden cutting board topped with brownies and nuts
Chocolate, Ginger & Almond No-Bake Slice
there is a cake on the table with oranges and other food items around it
Panforte with Nuts and Figs
there is a cake that has been cut into pieces
Annabel Langbein’s Perfect Panforte recipe
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