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When my 31 Crockpot Freezer Meals for Back-to-School when viral a lot of people asked me how to modify my recipes for two people. Typically, my recipes have 4-6 servings, so my answer was to split each freezer meal in half and cook it in a smaller crockpot. I decided to give this method a try myself and picked 10 of my favorite crockpot freezer meals to split into 20 freezer meals with 2-3 servings each.
This is my favorite spaghetti sauce EVER. SO much better than anything you can find in a store-- so rich and savory! Of course, this is amazing with any Italian dish-- not just spaghetti. It is wonderful with lasagna, stuffed shells, chicken parmesan, minestrone soup... you get the idea. Add a little extra tomato paste and it makes for a great pizza sauce!
Baked Herb and Parmesan Potato Slices - Here’s a super quick and easy way to whip up a side dish using potatoes that’s made with herbs and spices right out of the pantry. These baked herb and parmesan potato slices go great with any type of meat. The thinner cut slices get crispy when they’re baked and are soooo delicious right out of the oven!