Southwest Chicken Quesadilla Recipe Serves 3-4 Ingredients: 4 burrito-sized flour tortillas 1-1/3 cups shredded monterrey jack cheese 1/2 cup chopped tomatoes (about 1 vine-ripened tomato) 1/2 cup seasoned black beans (sometimes sold as Cuban or Southwestern,) drained but not rinsed 1/2 cup frozen or fresh corn, thawed Other optional toppings: fresh or pickled jalapenos, green Tabasco sauce, chopped cilantro