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This summer-ready twist on the classic sweet-tart Tom Collins adds maple flavour and a ripe red hue from the berries—perfect for patio parties!
Newfoundland Christmas Slush
In other parts of the world, Christmas punch recipes abound, but in Newfoundland and Labrador, it's all about the Christmas Slush—a shockingly easy batch cocktail recipe traditionally made in a salt beef bucket.
Watermelon Sangria
Chilled white grape juice, rosé, watermelon and soda make an ultra-refreshing summer sangria.
Berry Apricot Sparkling Sangria
Kimberly Steele and Tim Muehlbauer of East Coast Bistro stir up a sparkling sangria in time for patio season.
Rosemary Lemon Drop Martini
Gordon Bailey, head chef and owner of Charlottetown's Lot 30 Restaurant, shakes up the perfect lemon drop martini recipe.
Homemade Hot Chocolate (With Six Decadent Variations)
Whether you want to keep it classic or add a little kick, here are six ways you should be making your hot chocolate.
Sparkling Campari Lemonade
The sweetness of grenadine and the bite of Campari are mixed with sparkling lemonade in this refreshing drink.
Cranberry Gin Smash
Adding a spoonful of cranberry sauce is the genius flavour base for these easy cocktails.
Watermelon Sangria
Chilled white grape juice, rosé, watermelon and soda make an ultra-refreshing summer sangria.
Berry Apricot Sparkling Sangria
Kimberly Steele and Tim Muehlbauer of East Coast Bistro stir up a sparkling sangria in time for patio season.