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Modernist Cuisine: The Art and Science of Cooking: Nathan Myhrvold, Chris Young, Maxime Bilet: 9780982761007: Amazon.com: Books

Modernist Cuisine: The Art and Science of Cooking, a book by Nathan Myhrvold, Chris Young, Maxime Bilet

FirstPEachMini #food #art #Artist #french #chef #cooking #painting #plating #color #topchef #michelin #taste #cuisine #gastronomie

FirstPEachMini #food #art #Artist #french #chef #cooking #painting #plating #color #topchef #michelin #taste #cuisine #gastronomie

James Patrick, Gastronomy Food, Plate Presentation, Plated Desserts, Food Plating, Gourmet Foods, Food Photo, Les Spot, Main Courses, Eat, Cookies, Cuisines, Lawn, Snacks, Gastronomy