Pork fried rice

Pork fried rice is probably one of the most popular take-out dishes out there, as well as a classic Chinese dish (anything involving rice and pork is likely to be a winner with a Chinese audience). In my parents' restaurant, we used to serve pork fried rice as a side dish accompanying tons of other main dishes, so we were churning out orders of it on a regular basis.

Classic Pork Fried Rice, by thewoksoflife.com

Pork Fried Rice, made with tender pork tenderloin, is a delicious and complete meal your family will love. See how easy it is to make pork fried rice just like a Chinese restaurant in your own kitchen! #porkfriedrice #friedrice #pork #tenderloin #easy #recipe #withegg #hibachi #howtomake #best #betterthantakeout #chinese #seasoning #fromleftovers

Classic fried rice gets a healthier makeover in this recipe, which is made using lean ground pork, quinoa instead of rice and good-for-you veggies. It’s got 35 grams of protein and less than 400 calories per serving.

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