Want an extra serving of something sweet for your Thanksgiving dessert table? It’s easy to grab seconds with this Publix recipe for Caramel Apple Cookie Cups. Press your oatmeal cookie mixture into each cup of a muffin pan to form the crust. Combine chopped apples with caramel topping, pecans, and flour. Spoon the apple mixture into each cookie cup and bake until the crust is golden brown. Let your cookie cups cool, and enjoy!