Sausage Pinwheels from Food.com: Another recipe from my Grandma. These are always a big hit at our family functions. Very easy to make, but so so good!
cream cheese, sauage and cresent roll. Or if you don't like cream cheese do sauage and cheese only.
Take A Bite Of My Life!: Cream Cheese Sausage Pinwheels!
Harrell's Sausage Pin Wheels 2 1/2 cups bisquick mixed with 2/3 cup milk. shape dough into a rectangle and spread 1 lb of bulk sausage on it. Roll it up and refrigerate or freeze. When ready to bake: preheat oven to 350 degrees and thinly slice. Bake for about 10 minutes.
sausage pinwheels. 2 ingredients how easy! I think I would add some cheese with the sausage.
The BEST way to make these - puff pastry sheets. Much better than bisquick or crescent rolls.
Jam Hands: Sausage and Cream Cheese Pinwheels
Sausage Roll Pinwheels - a little twist on the ol' favorite!