Buttery Coconut Bars Recipe -pinner said.My coconut bars are an American version of a Filipino coconut cake called bibingka. These are a crispier, sweeter take on the Christmas tradition I grew up with.
Grandma's Coconut Chews Chewy coconut filling layered onto a buttery shortbread crust. This recipe is so simple to make, I have been making it since I was a child. This is my grandma’s recipe, if you are a coconut lover, these can not be beat.
Healthy Coconut Bars *I'd use maple syrup instead of agave) (Ingredients) 2 cups shredded coconut 1 cup coconut oil, melted cup agavesyrup 100 g dark high quality chocolate tsp vanilla extract 1 pinch sea salt
Coconut Bars: they taste like they’re filled with naughtiness, but in reality, they’re filled with cups unsweetened shredded coconut 1 cup coconut oil, melted 2 tablespoons maple syrup ¼ teaspoon fine grain sea salt ½ teaspoon vanilla extract