I made Martha Stewart Mudslide Cookies tonight (not my picture, but hers). O.M.G.! But I feel my arteries clogging already. Oh, and no way did I get 4 dozen cookies out of this because I made them big (like Blu Boy's). And, VERY IMPORTANT: they started to burn at 11 minutes, so watch closely. Turning the oven down made the top less shiny/not so pretty, so better to bake less time at 400 degrees.