The Dutch, famous for their Gouda. The dutch cheeses are exported worldwide, which served the Dutch people the nickname, cheesehead. Not unfair, since almost every dutch person grew up with a slice of cheese on a slice of bread.
Old Amsterdam cheese - it's taste is pure, rich walnut buttery, full flavored and mature. Its firm texture is perfect for grating over pasta. Or you can eat this Dutch Masterpiece with a glass of wine or port.
The Netherlands is the largest cheese exporter in the world. The most popular cheese type is Gouda, but there are many other types of Dutch cheeses. Famous Dutch cheese markets are in Alkmaar, Edam and Hoorne.
amsterdam, part one: exploring an amazing foodie street in a city of munchies