Proper Ways to Set a Table. The student understands the history of food service and the use of the professional kitchen and is expected to demonstrate types of table setting, dining, and service skills.
Delicious Edible Displays What’s better than a centerpiece that serves two purposes? Make an edible centerpiece of charcuterie, plates of fruit, or containers of cookies – it will feed and impress your guests!
Ok so this might sound a bit ridiculous, but as they say these days, camera eats first. And if your camera likes what it sees, chances are you will too. But seriously, I came across these platters via (Kaasschotel Cheese Plate)