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de foodiemadesimple.com

Homemade Puerto Rican Sofrito

Don't forget to share this ...  Homemade Sofrito Sofrito, pronounced “so-free-toe”, is the secret ingredient in many Latin-Caribbean dishes and it’s so easy to make. A condiment, a sauce, a basis for beans, rice, and stews – sofrito is all this and more.  Sofrito is a blend of vegetables and …

de the Guardian

Asian-Iberian recipes for Spanish sofrito and Basque pork belly

de SAVEUR

True Harvest: A Vegetarian Thanksgiving

Linda Monastra explores the tradition of the meat-free Thanksgiving and hosts her first completely meatless meal.

de NYT Cooking

Cuban Black Beans

Cuban Black Beans Recipe - NYT Cooking

de Chef Amber Shea

Venezuelan Black Beans

Venezuelan Black Beans & Cilantro Rice | Chef Amber Shea

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Slow Cooker Spanish Beef Stew - not a big slow cooker fan, but this one turned out well. Served with yellow rice & black beans. #MyAllrecipes #AllrecipesAllstars #AllrecipesFaceless

How to make: sofrito, the backbone of Latin cuisine is a blend of onions, peppers, garlic and tomato and perfect for beans or stews.

Receita de Broto de Feijão Refogado. Receitas deliciosas e muito mais você encontra em Saborosa Receita, seu site de culinária.

Chuchu refogado com orégano | Receita Panelinha: Tem um chuchu aí de bobeira? E orégano na prateleira de temperos? Então, já pra cozinha! Com essa combinação de sabores, você dá uma turbinada na refeição. E com arroz e feijão, combina? Sim! Mas pode ser servido sobre o macarrão na manteiga? Deve!