Pommes Puree (Joel Robuchon): the article contains two versions of the recipes. One by Patricia Wells with a potato butter ration of 4:1 and the other restaurant version with a 2:1 ratio.

Pommes Puree (Joel Robuchon): the article contains two versions of the recipes. One by Patricia Wells with a potato butter ration of 4:1 and the other restaurant version with a 2:1 ratio.

New menu Food&Life at the Restaurant Joël Robuchon #vegetarian

New menu Food&Life at the Restaurant Joël Robuchon #vegetarian

L'Atelier de Joel Robuchon , London

L'Atelier de Joel Robuchon , London

Joël Robuchon

Joël Robuchon

Joël Robuchon Las Vegas - French restaurant at the MGM Grand - the Seasonal Discovery Menu ($155) will blow your mind with poached baby Kusshi oysters and the decadent white onion tart with quail egg “mirror.”

Joël Robuchon Las Vegas - French restaurant at the MGM Grand - the Seasonal Discovery Menu ($155) will blow your mind with poached baby Kusshi oysters and the decadent white onion tart with quail egg “mirror.”

A Casual Conversation With Chef Joel Robuchon at the MGM Grand Las Vegas

A Casual Conversation With Chef Joel Robuchon at the MGM Grand Las Vegas

Joel Robuchon Restaurant's Potato Purée - #TravelToTaste recipe

Joel Robuchon Restaurant's Potato Purée - #TravelToTaste recipe

L'Atelier de Joel Robuchon - La Bulle de Sucre

L'Atelier de Joel Robuchon - La Bulle de Sucre

L'Atelier de Joel Robuchon - Las Vegas

L'Atelier de Joel Robuchon - Las Vegas

Poire caramélisée au miel crémeux par Joël Robuchon

Poire caramélisée au miel crémeux par Joël Robuchon

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