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de Skinnytaste

Lomo Saltado (Peruvian Beef Stir Fry

Lomo Saltado (Peruvian Beef Stir Fry) Skinnytaste

de Que Rica Vida

Lomo Saltado

Lomo Saltado (stir-fried steak) is an extremely popular fusion dish that mixes the Chinese stir-fry tradition with Peruvian ingredients such as yellow chili pepper, cilantro and tomato. The hearty entree is always accompanied by fluffy white rice and french fries.

Peruvian Lomo Saltado from Crisco®

de Skinnytaste

Lomo Saltado (Peruvian Beef Stir Fry

This healthier spin on a Peruvian classic stir-fry dish combines two of my favorite cuisines – Latin and Chinese!

Lomo Saltado | 4th generation peruvian recipes


Peruvian Stir Fry / Sautee Beef Tenderloin / Lomo Saltado | Great Peruvian Recipes


Lomo Saltado

Looking for a wonderful dinner? Then check out this Peruvian-style vegetable and beef stir-fry that’s served over rice.

de A Cozy Kitchen

Lomo Saltdado (Peruvian Stir-Fry)

#PuraRecipe | Peruvian Lomo Saltado is part of the chifa tradition, the Chinese cuisine of Peru. This very easy dish to make combines marinated strips of sirloin, or other beef steak, with onions, tomatoes, and other ingredients. To be authentic, serve it with french fried potatoes. Here is the recipe for you:

de Laylita's Recipes

Pork lomo saltado (Peruvian inspired pork stir fry)

Pork lomo saltado or Peruvian inspired pork stir fry recipe made with pork tenderloin strips, red onions, garlic, peppers, tomatoes, cumin, vinegar, soy sauce, cilantro and green onions. Served with french fries and rice.