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This is one of my "homesick Louisiana" recipes. There is absolutely nothing more satisfying than a roux-based seafood recipe. I can feel the humidity already...

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i know this sounds crazy,but,this recipe is really new orleans,and its so good,shrimp and white beans

Red Beans and Rice - Mother's Restaurants - Recipes from New Orleans Restaurants

Search for Cruelty-Free Companies, Products, and More

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10+ Delicious Things to Do with a Rotisserie Chicken

Deep South Dish - I found myself pinning a bunch of recipies then i said, Hell...I'll just pin the web site...

Deep South Dish

Sites De Receitas,Receita Listas,Dish Mama'S,Dish Hot,Dish Soups,Soups And Stews,Food Recipe Rescouces,Recipe Sour,Dish Southern

Crab Topped Cajun Burger With Pimento Cheese Gravy

Check out this delicious recipe for Baked Crab and Vegetable Dip from 25 Merry Days at Kroger!

Vegetable Tian

Vegetable Tian A twist on ratatouille, this beautifully constructed casserole swaps out tomatoes for sweet potatoes.

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Simple Remoulade Sauce

Simple Remoulade Sauce recipe | Maybe add in pickle juice, minced onion and replace ketchup with chili sauce

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Remoulade Sauce

Louisiana-style remoulade, great sauce for po boy sandwiches and crab cakes, or a dip for artichokes or fried green tomatoes! On SimplyRecipes.com

Cajun Remoulade Sauce

Cajun Remoulade Sauce from Food.com: Spicy! Similar to Remoulade Sauce at Rutherford Grill (Napa Valley) for dipping their smoked artichokes. Also excellent for crab cakes and anything fried.

Hot Crab Dip

The BEST Hot Crab Dip in a creamy, cheesy, herb base with lots of crab! Perfect for Thanksgiving, Christmas and New Years!

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Seafood Boil

Seafood Boil...looks delicious i must try this recipe

Dip for Crawfish Boil sides like potatoes, corn, sausage, etc.

Pecan Crusted Catfish Topped with Spicy Lemon Beurre Blanc | Lafayette Convention & Visitors Commission

Mom's remoulade sauce--I added green onion and used spicy brown mustard since that's what I had

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Cajun Tartar Sauce

Made this Cajun Tartar Sauce (without the cajun seasonings because of the meal). It was wonderful!! Can't wait to Cajun it up next time!!!

Remoulade Sauce a la New Orleans | "I have tried many versions of remoulade and had not found one I loved until this one. I served it with crab cakes for a dinner party and it was a big hit."

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Making of Shrimp Etouffee  - A thick, hearty shrimp dish tomato-based sauce, with green bell peppers and aromatic vegetables. and served with rice.

Shrimp Etouffee

Making of Shrimp Etouffee - A thick, hearty shrimp dish tomato-based sauce, with green bell peppers and aromatic vegetables. and served with rice.

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