This Chicken Posole Verde Recipe has shredded chicken and tender hominy in a crazy flavorful verde broth! Such wonderful flavor in the verde sauce, you won't even believe it! This soup is best served with radishes, cilantro, avocado, queso fresco and/or tortilla chips. (Skip the chips to keep this gluten free!) AD
This Restaurant-Style Chipotle Salsa recipe couldn’t be easier! Made with tomatoes, cilantro, lime juice, garlic, onions, and smoky chipotle peppers. Get those tortilla chips ready because you’ll be dipping in no time!
This 5 Minute Blender Salsa from The Chunky Chef is bright, fresh, and we’re pretty sure it’s the best homemade salsa we’ve ever had! It really only takes 5 minutes to make and uses simple ingredients. It is perfect as a party appetizer, on your favorite Mexican food, or if you are craving chips and salsa!