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siriously delicious: Bisquick Blueberry Muffins with Crumb Topping

de BettyCrocker.com

Wild Blueberry Mini-Muffins

The low fat version is to die for! Replace the oil, whole egg and whole milk for 1/4 cup Apple sauce, 2 egg whites, 3/4 cup skim milk and add another cup to 1 1/2 cups of fresh blueberries. Yields 140 cal and 1.5g of FAT per muffin. Awesome!!!

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de AllFreeSlowCookerRecipes.com

Old Time American Recipes: 5 Old Fashioned Slow Cooker Recipes

Old Time American Recipes: 5 Old Fashioned Slow Cooker Recipes | AllFreeSlowCookerRecipes.com

de Food.com

Bisquick Blueberry Muffins

.Bisquick Muffins: 2 cups Bisquick 1/3 cup sugar 2/3 cup milk 2 tablespoons vegetable oil 1 egg mashed banana, choc chips, or any add ins Directions: Heat oven to 400 degrees. Grease muffin pan well. Stir all ingredients except berries in bowl, just until moistened. Fold in berries. Divide batter evenly in 9 muffin cups. Bake 13 to 18 minutes

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seriously delicious: Bisquick Blueberry Muffins with Crumb Topping

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GLUTEN FREE BLUEBERRY AND BROWN SUGAR MUFFINS. These are loaded with blueberries and the BEST GF blueberry muffins, especially warm out of the oven! As easy to make as they are AMAZING!

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de Plain Chicken

Broccoli Cheddar Cornbread

Blueberry biscuits - must try

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de How Does She

Best Ever Banana Nut Muffins (with chocolate chips of course)

Banana Choco Chip Muffins made with Bisquick. As a southern gal, you better believe I have 2 boxes of Bisquick on hand!

de Food.com

Bisquick Blueberry Muffins