Sunomono -Saladinha bem agridoce servida de entrada nos restaurantes japoneses. Sunomono signignifica conserva, alimentos imersos no vinagre e na receita vai cenoura e pepino japonês. Você pode seguir as proporções indicadas, mas se ficar muito forte, ou muito doce, na próxima você adapta para o seu paladar modificando as quantidades.
Conserva de Cebola Roxa – Rápida e fácil
Conserva de gengibre
Disso Voce Sabia?: Picles japoneses evitam infecção com vírus da gripe
Hot and Healthy: How to Make Better Kimchi at Home
Kimchi is spicy hot — and we’re not just talking about its flavor. The fermented dish has been steadily gaining in popularity since it originated in 7th Century Korea. Now you can make your own with this handy dandy, healthy recipe guide to DIY Kimchi.
Japanese pickled ginger recipe
Korean Style Pink Radish Pickles
Simple, Easy and Moreish Pink Radish Pickles Recipes - easy vegan, glutenfree side dish for korean or japanese meals
Small spring lunch plate in Kyoto Plum flower shaped sticky rice, grilled salmon and Japanese picles,
DIY Pickling: Step-by-Step Recipes for Fermented, Fresh, and Quick Pickles (Paperback)
Make the time-honored tradition of pickling simple and accessible with this handy DIY guide. From Japanese Tsukemono to Korean kimchi, from German sauerkraut to Indian chutney, pickling is part of a l
Japanese Pickled Cucumber
How simple is this? They used to have this at a place near my home on Sundays along with other tidbits - great taste combo - Japanese Pickled Cucumber | Easy Japanese Recipes at Just One Cookbook
Pickled Cucumber | Easy Japanese Recipes at JustOneCookbook.com Can't eat, and have enough of the traditional recipes for Japanese pickled vegetables.