Sweet Plantain & Cheese Stuffed Chicken wrapped in bacon
Puerto Rican Recipes and the Cooking of Puerto Rico | Whats4Eats
Baked peppers stuffed with bacalao guisado
Eat Drink And Be Me: Mofongos - Mofongo de Pollo Guisado (a mofongo stuffed with savory chicken stew and bell peppers)
Chipotles meche - Receta tradicional poblana de chile chipotle relleno de guisado dulce de pollo con almendras (Chipotle pepper stuffed with chicken, fruit, and almonds)
Stuffed Poblano Chiles with Sausage & Corn
Spice up summer with these Stuffed Poblano Chiles with Sausage & Corn from the June issue. Recipe: http://www.bhg.com/recipe/stuffed-poblano-chiles-with-sausage-corn/
Ingredients (4 portions): -4 green peppers -4 chicken breasts or ground beef -4 spoons of cream cheese -3 spoons apio (in pieces) or cooked white rice. -1 spoon diced onion -1 spoon parsley -½ cup shredded cheese Instructions: Clean peppers and take off top and seeds. Prepare chicken breasts or meat for "guisado". When chicken or meat is ready add cream cheese. Mix rest of ingredients. Put all ingredients inside the peppers and cover with shredded cheese. Bake at 175C 30 min.
Have two of these pablano chilis in the fridge right now. Can't wait to make these for tomorrow night dinner.
A hearty soup made with kale, potatoes, carrots, and sausage. I'm feeling a bit under the weather this week. It seems I caught a cold from my toddler who just entered Pre-K. Along with her projects, crafts, and books, she's been taking home a new cold each week (lucky me!) Right now hot tea and soup are on the menu. I thought I would make something from the archives that I haven't made in a while, something with lots of vitamins and antioxidants to help me kick this cold. So I made this s...