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Texas food done my way: Queso Flameado

de Ready to Yumble

Queso Flameado

Queso flameado is an incredibly cheesy, just-slightly-spicy appetizer of mind-boggling deliciousness. Wrap in a tortilla and die happy.


Queso flameado, which you might know as queso fundido, is a bubbling dish of melted white cheese, such as Monterey Jack or asadero, that’s mixed with chiles and often chunks of chorizo or strips of fajita meat as well.

Queso Flameado (not for chips)! "Great party dish, or for lunch" @allthecooks #recipe


Abuelo's Restaurant Copycat Recipes: Queso Flameado Supremo

de Oh Sweet Basil

Chorizo Dip-Queso Fundido

Chorizo Dip-Queso Fundido, I add salsa, chopped avocado, green onions and jalapenos before serving, Yum Yum!!

de Woman's Day

Queso Flameado

"The oozy, gooey deliciousness of queso flameado is as Texan as Friday night football. This dish is traditionally served flambé — but the idea of pouring tequila on top and setting it on fire is a little scary, so we added the liquor to the mix

Queso Flameado Dip Can substitute the Oaxaca with provolone or mozzarella. We used the Kraft Four-cheese Mexican blend.