Cajun Shrimp foil packets are so easy to make, anyone can do it! Spicy shrimp seasoned with Cajun spices, Andouille sausage, and rainbow colored vegetables are baked together in foil pouches. They are fast and easy to make, and can be made ahead and kept in your freezer. When you're ready to cook them, just pop them in the oven – perfect for busy weeknights!
Spicy Shrimp and Grits Casserole with Gouda Cheese
Cajun Eggs Benedict | Put a spin on classic homemade eggs benedict with this spicy cajun recipe! Soft cheddar beer biscuits topped with spicy andouille sausage, poached eggs, and a spicy homemade hollandaise sauce. Perfect for breakfast or brunch!