As promised I’m slowly going through all of my recipe requests and this was on the top of my list. Cook-up Rice is a traditional Guyanese recipe that’s very versatile. It is a one pot dish that can be made with any type of peas, such as pigeon peas or chickpeas and some type of meat. If you’re not a lover of peas or beans you can opt not to use peas and use callaloo or spinach in place of...
This website has the BEST Guyanese cuisine! So excited to start having my favorite foods that I only get once a year when I'm in Guyana for mission trips.
West Indian – (Guyanese Style) Chicken Chowmein
Guyanese Chicken Chow Mein
guyanese bakes. crunchy outside, chewy and fluffy inside. just like home! OMG OMG THE BEST FOOD ON EARTH! YOU WILL GET SOME OF THIS WHEN YOU COME TO VISIT @Gloria Mladineo Mladineo Mladineo Mladineo cho
Simple Guyanese Pepperpot Recipe.
The Inner Gourmet: Bake and Saltfish: A classic Caribbean breakfast! **Pops' mother's style of Bake (sweeter, more dense)**
Guyanese Mango Sour (Mango Chutney)
Guyanese Mango Sour - The perfect chutney sauce mixed with sour and savory, great for dipping all of your savory foods
Enjoy this recipe for Fried Bakes or Guyanese Bakes and Floats. Though it is called a bake, it is not cooked in an oven. Rather, it is deep fried. Floats is probably the most apt name for them because once in the oil, the dough floats to the surface and puffs up. Ingredients 4 cups …
Bara is a Flat Fried Bread. It's an example of Guyanese Street food
The Inner Gourmet: Guyanese Style Cook-up Rice
The Inner Gourmet: Guyanese-style Fish Cakes with Mango Sour
The Inner Gourmet: Custard Block: A Guyanese frozen treat
Soft Mithai of Goolab Jamun is a sweet milky fritter flavored with ginger and cardamom with a sugary coating I shared a photo on my Instagram a few days ago of this and named it soft mithai or goolab jamun. A few of my followers disputed the name goolab jamun, stating that they know it as soft mithai. I also grew up with calling this soft mithai but I discovered that it’s also called goolab jamun in Trinidad; I’ve...