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Alaskan Halibut Tacos

Alaskan Halibut Tacos - Ingredients: 2lb halibut steaks 2t canola oil salt pepper taco seasoning (your favorite or homemade) 20-24 small white corn tortillas 2c shredded cabbage 1/2c cilantro, chopped 1 bunch green onions, sliced 1 ripe avocado, sliced salsa lemon or lime wedges For Crema: 1/2c sour cream (I use lite) 2-3T milk, for thinning juice of half a lime 1-2t hot sauce, depending on how spicy you like it (like Tapatio) 1t taco seasoning salt to taste

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Halibut Tacos with Cilantro Lime Sauce | Alaska Home Pack

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Halibut Fish Tacos with Citrus Cabbage Slaw and Avocado Crema. One of the best fish taco recipes around! @nourishrds

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Baja style fish tacos

Baja style fish tacos. Mexican spiced halibut pieces are sautéed, then nestled in corn tortillas with fresh shredded cabbage and homemade pico de gallo with lime crema

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Fish Tacos with Sriracha Aioli Slaw

A perfect meal - these Fish Tacos with Sriracha Aioli Slaw are light, packed with flavor, and super easy to make!

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Wild Alaskan Halibut Fish Tacos

Wild Alaskan Halibut Fish Tacos - my uncles just brought me some fresh halibut from Alasaka. Fortuitous!

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Crispy Panko Fish Tacos

Crispy Fish Tacos Don't batter them before breading, just do a little lime juice, then roll in panko seasoned with salt, pepper, paprika, and cayenne. Bake on a foil lined cookie sheet at 375 for 20 minutes. They turn out great!!

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Halibut Fish Tacos with Avocado Aioli

Halibut Fish Tacos (made with Otto's Naturals Cassava Flour) with Avocado Aioli | Anya Eats

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Blackened Fish Tacos with Avocado-Cilantro Sauce

Blackened Fish Tacos with Avocado-Cilantro Sauce. These were some of the BEST tacos I've ever had! This recipe uses tilapia, but you can also try it with salmon, catfish, or whatever your heart desires! You can't go wrong with this recipe. | hostthetoast.com

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Cornbread Dressing with Sausage, Apples and Mushrooms

Halibut Fish Tacos with Guacamole Sauce from FoodNetwork.com -- made this tonight as well. SO GOOD! I added extra lime while cooking, and also had slices to add after as well as cilantro ... best fish tacos I have had, ever!!

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