Afghan dinner

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Have you ever tried Afghan Mantu? If not, then you've got to try this recipe! It's the perfect dish to make for your next dinner party.

Also known as "lazy aushak" is really just all the contents of Afghan aushak topped over pasta/noodles. But it doesn't just end there for me. I like to create layers upon layers and give each layer a love of its own. Starting from the ground beef, to the sautéed green onions, the yogurt mixed with dried mint- then all topped with fresh cilantro and dried mint.

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My parents are from the province of Herat in Afghanistan, and Kitchiri is one of the more common rice dishes enjoyed there. The deep brown colour of the dish comes from the fried onion and spices, giving the rice an incredible aroma and flavour.

This delicious, savoury Afghan rice dish uses short-grain rice to produce a creamy, cozy meal. This dish can be enjoyed as a meal on its own, but traditionally it's served alongside other small Afghan side dishes, such as banjan, salata, golpea, and more.

Afghan foods

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