Air fried spring rolls

Craving something crispy and crunchy? Try these air fryer spring rolls! This healthy appetizer is filled with tasty ingredients and cooked to a perfect crisp in the air fryer. Quick, easy, and absolutely delicious, these spring rolls are a must-try.

Air Fryer Spring Rolls are just as tasty and crunchy as the deep-fried ones but without all the frying fuss. They’re stuffed with a yummy pork and veggie mix that’s a total crowd-pleaser. These spring rolls are packed with a savory pork filling that’s brimming with veggies. Add in some garlic, green onions, soy sauce, and a couple of dried spices, and you’ve got a flavor explosion in every bite.

These delicious Air Fryer Vegetable Spring Rolls are a perfect snack, small meal, or appetizer option during a party. Plus, they’re perfectly vegan-friendly, which means they’re great for a diverse crowd!

This recipe will show you how to make air fryer spring rolls from scratch! Why make frozen spring rolls in an air fryer, when you can make them fresh and filled with your favourite vegetables!

This extra crispy homemade spring rolls recipe is so easy to make in the air fryer and packed with a flavorful ground chicken filling! They're lighter, healthier, and even crispier than traditional deep-fried ones. You can even make these spring rolls vegetarian and vegan with tofu or extra mushrooms. An easy and healthy air fryer appetizer recipe!

Learn how to make delicious and healthy vegan air-fried spring rolls (vegan lumpia) at home!

Air-fried spring rolls sound complicated, but with the right recipe, you can make them at home. Here’s how to do it.

Try our super-crispy Cantonese style Air Fryer Spring Rolls. Traditional spring roll wrappers are filled with shrimp, ground pork, thin sliced vegetables and then air fried for a healthy dim sum treat. (The ingredient list looks long only because we have added the same ingredient more than once in the recipe to make it easier for you.)

Air (fried) spring rolls from The Essential Vegan Air Fryer Cookbook. YUM!!

This easy vegan air fryer recipe is perfect as a quick snack or easy appetizer! Frozen vegetable spring rolls heat up perfectly in an air fryer with less time needed to achieve that desirable crunch factor. Make these crispy spring rolls next time you need something quick and delicious with little effort!

These air fryer egg rolls are a lighter version of your restaurant favorite. They use far less oil than their traditional counterparts, thanks to the help of the trusty air fryer.

Spring rolls air fryer: easy spring rolls recipe which you can make in an air-fryer! These spring rolls are non oily, and super delicious.

Homemade Spring Rolls are delicious vegetarian versions of egg rolls with a lighter, crispier shell! Great to make ahead and freeze for later!

Light and crispy appetizer that is packed with flavors, these rice paper egg rolls made in the air fryer will provide you with a delightful combination of crunchy texture, and creamy and flavorful filling all in one bite.

Whether you’re looking for more plant-based options or just craving takeout, you’ll love how easy it is to make vegan air fryer spring rolls with a sweet chili sauce right at home!

These vegetable spring rolls are a colorful, crunchy, vegan friendly option that is wonderful for an appetizer, snack, lunch, dinner, or whenever! The number of ingredients on the list seems excess…

If you are not a fan of deep frying, try making these air fryer pork and vegetable spring rolls. They are absolutely wonderful and crispy good.

A tried and tested recipe for Chinese spring rolls. You don’t need to precook the filling. Two frying methods are provided.

Crispy yet slightly chewy on the insides, these air fryer rice paper rolls will be a hit! It is highly versatile and can be served as an appetizer or light lunch. The best part is you can make these crispy rice paper rolls in 45 minutes!