Apple shortcake

There's nothing quite like a hot piece of Nanna's Apple Shortcake. Perfect pastry and a side of ice cream is pretty close to perfection.

I was recently looking back through my blog posts and noticed that to date I have included relatively few recipes that use apples. I was a...

Delicious Apple Shortcake, the one you remember from your childhood

Fresh baked apples shortcake slice is delicious. Its soft and light and is great served with cream

Mrs Bennett senior, the cornerstone cook of the Bennett family, passed many of her family's much-loved recipes on to her daughters-in-law. While this recipe has been converted to metric, Ros still makes it using the imperial measures.

Apple Shortcake recipe made with skillet caramel apples, served on top of angel food cake, and topped with whipped cream and a caramel drizzle.

Apple Shortcake is a soft and buttery, flaky shortcake base and topping with a cinnamon apple filling that is perfect for breakfast, brunch or dessert!

Perfect for school lunch boxes this moist apple slice will keep well in the fridge or pantry in an airtight container. This slice can be made in either the Swiss roll tin as or a regular sized slice tin for a thicker version.

Stewed apples, still slightly tart, flavoured with cinnamon and allspice and layered between fluffy, buttery, crumbly shortcake pastry? So good! Best of all, so easy to make at home. You don't even need a mixer, or even a proper cake tin so no excuses not to whip one up for afternoon tea.

A light and fully apple shortcake with a beautiful apple filling. This dessert is perfect for dinner parties because it's quick and easy to make!