Avocado pistachio

This No Churn Avocado Pistachio Ice Cream is super creamy and crazy easy to make!

Avocado Pistachio Cheesecake is a type of no-bake cheesecake where crust is prepared with graham crackers topped with an avocado infused cream cheese and topped with generous amounts of pistachio

It's easy to add pistachios to your everyday diet. And we've made it even easier with this list of 40 healthy and filling pistachio recipes.

Looks fancy, but this easy avocado toast recipe with crushed pistachios and the perfect honey drizzle is your avocado toast taken to a whole new level. Breakfast or lunch or a snack--whenever you like!

I think one of the most common versions of salsa macha is a take from the state of Veracruz that uses dried chipotle chiles, garlic and peanuts. But there are of course countless versions. In this one, I use some of my favorite nuts —walnuts, pistachios, and pine nuts. And I play with the crowd-pleasing taste of guajillos and the feisty bite of chiles de árbol. I also add something new that I've never put in a salsa macha before — amaranth seeds.

Avocado Pistachio Smoothie 🌿 This was one of the best green smoothies I’ve ever had 🙊

All you need is 3 ingredients (pistachios, oats, and dates) to make the best pistachio balls! These energy bites are super easy to make, they are healthy for you, and they have 2 grams of protein each.

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This Pistachio Avocado Mousse is creamy, vibrant, naturally sweet and made with healthy ingredients (and hidden greens). It’s a perfect make-ahead dessert that is vegan, gluten-free and high in protein and fibre.

An absolutely beautiful and simple canapé idea for a party or a special vegetarian/vegan side dish for a brunch gathering. The dukkah can be made ahead and stores well in the pantry for up to 2 weeks.