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Basil

Discover Pinterest’s 10 best ideas and inspiration for Basil. Get inspired and try out new things.

Impressive columnar plants reach 2-3' tall and are highly branched with short internodes. Plants flower up to 12 weeks later than standard basil, yielding high harvest potential of dark glossy foliage with traditional Genovese flavor. Suited for plant sales and container, in-ground, and hydroponic growing. CULTURE Soil temperature: 75 - 80 degrees fahrenheit Seeding depth: 0.12 - 0.12 inches Germination days: 10 - 14 days Weeks indoor: 6 - 8 weeks

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Basil and olive oil are two important ingredients in Mediterranean cooking and it was just obvious to us that the two fused would be wonderful. This very popular and delicious oil has the sweet flavor of fresh basil with a mild buttery olive oil in the background.Notes: Beautiful, fresh, green herb taste. Try it on a summer salad or caprese. Pair it with our Pomegranate Balsamic and let your taste buds travel to the shores of the Mediterranean.

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60-90 days. Genovese basil seeds. Ocimum basilicum. Non-GMO. Open Pollinated. Genovese is a sweet basil heirloom native to the Italian provinces of Genoa, Savona, and Imperia; while locals are decided that true Genovese hails from the Genoa district of Prá. Sweet basil is preferred in Italian cuisine because it lacks the "“minty" notes as found in more aggressive cultivars, allowing for more bold, savory notes to highlight the dish. ~19,000 seeds per oz. Download Free Herb Growing Guide…

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One of a family of sweet, somewhat peppery, anise-scented leafy herbs. The peppery, clove-like notes of basil are so versatile. Grill or sear seafood, meats, and vegetables with it - it retains its flavor even when it's charred. Main Ingredients in Basil Crushed basil leaves Product Details 0.5 oz. by weight

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DESCRIPTION REPORTED USES SAFETY MORE INFO Our organically crafted Tulsi Essential Oil, also known as Holy Basil Essential Oil, is steam distilled from the flowering tops and dark green leaves leaves of the aromatic Ocimum sanctum (syn Ocimum tenuiflorum) herb, cultivated in India, where it has been used for centuries. Reminiscent of freshly cut basil, Tulsi Oil has a spicy, sweet and herbaceous-minty aroma, with a pronounced warm, clove-like accent. Tulsi herb is grown near temples and in…

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Crisp basil is pressed with just-harvested olives, crafting a blend fragrant with herbal aromas and bursting with basil flavor.Basil Extra Virgin Olive oil is simply heavenly for bread dipping, sandwich spreads, tossed salads with balsamic vinegar, and drizzled over pasta primavera. If you love pesto and the rich flavor of basil, you’ll really want to try this!Favorite Uses: Instant Pesto Pasta, Sandwich Spread, Dipping

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While the word might conjure up images of saucy pastas and cheesy pizza, Basil essential oil has an extensive range of uses beyond the palate. Often used in aromatherapy because of its calming scent, Basil oil is soothing when applied topically or diffused. It is used in perfumery in small amounts to substitute for the fragrance of Lily of the Valley flowers. For centuries, the Basil plant has been used to soothe the spirit and is said to help overcome a lack of confidence and reduce fear…

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