Bohemian food

When a stylist, photographer and foodie get together to throw a backyard dinner party, you know it’s going to be good, so we were thrilled when good friends Renee, Selina and Kerry sent us snaps from their bohemian picnic complete with a wildflower-adorned tabletop, whimsical dreamcatchers and even a pitched teepee. Renee Elliott’s art for pairing vintage and modern […]

Apologies in advance to any of you eyeing this photo from Cole Moser this before lunch… Do you see this spread?! Instead of your average fall centerpiece, The Venue Report team made their charcuterie

Yum Someone recently said they were looking for a true bohemian goulash recipe… now that it’s getting cold outside it makes sense to make this hearty meal… and it makes sense to…

This has been on my to-bake list for about 6 months. And finally, I decided I needed to make it. The recipe is from Our Favorite Recipes, ALCW of Our Saviors Lutheran Church, Kiester, Minnesota, …

Also spelled "kolachkes", these sweet yeast buns have both Polish and Czech roots. They are usually filled with poppy seeds, nuts, jam or a mashed fruit mixture.

A classic Hungarian dish, paprika pork is served over buttery egg noodles or rice for a hearty, homemade dish that won't take up too much of your valuable time at the stove.

Get a taste of old-school Czech Republic with these classic Bohemian dishes and desserts. From kolaches to paprika pork, to caraway bread and goulash, you'll feel like you're in Prague with each bite.

The classic side dishes for this Eastern European pork roast are red cabbage and steamed dumplings.