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Charlotte russe

Discover Pinterest’s 10 best ideas and inspiration for Charlotte russe. Get inspired and try out new things.
Charlotte Russe Cake- The Bossy Kitchen

Charlotte Russe Cake- a classic European recipe that has layers of ladyfingers, Bavarian cream and fruit. Perfect for birthdays and holidays.

Step-by-step Charlotte cake recipe

10 · This no-bake French Strawberry Charlotte cake recipe (Charlotte aux Fraises) consists of fluffy ladyfingers in and around the cake filled with incredibly silky Crème mousseline (pastry cream enriched with butter), and delicious fresh strawberries. It is one of the easiest cakes ever with incredible delicious professional patisserie-looking results!

17 ingredients

  • 1 Mint
  • 150 g Strawberries, Fresh
  • 1 Strawberries, Fresh
  • 200 g Strawberry puree
  • 60 g Egg yolk
  • 4 Eggs (white and yolk separately)
  • 1 tbsp Lemon juice
  • 1 tsp Vanilla bean paste
Baking & Spices
  • 20 g All-purpose flour
  • 70 g Cornstarch
  • 235 g Granulated sugar
  • 60 g Pastry flour
  • 1 Pinch Salt
  • 27 pieces Ladyfingers
  • 150 g Butter, Unsalted
  • 375 g Whole milk
  • Edible flower
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Strawberry Shortcake Charlotte Russe with Fresh Strawberries

This Strawberry Shortcake Charlotte Russe has a layer of Chiffon cake, strawberry Bavarian, vanilla Bavarian, ladyfingers, and strawberries.

Raspberry Charlotte Cake Recipe - Natasha's Kitchen

With step-by-step photos, you can master Raspberry Charlotte Cake! A Charlotte Russe Dessert with layers of raspberry mousse, lady fingers and fluffy cake.

The History Behind Charlotte Russe Cake

Charlotte Russe has a long and delicious history on some Southern tables, especially for holidays and formal parties, yet some dessert lovers have never heard of one. This chilled dessert is made of mousse and cake strips or often ladyfingers.

What is a Charlotte russe? 8 delicious classic Charlotte dessert recipes - Click Americana

8 · Today, many of the great desserts of old are being rediscovered and enjoyed - luxurious offerings like the Victorian classic Charlotte Russe.

4 ingredients

  • 1 Egg white
Baking & Spices
  • 1/4 cup Powdered sugar
  • 1 Ladyfingers
  • 1/2 cup Heavy cream, whipped
Charlotte Russe Recipe with Blackberry and Cinnamon

Sally Abé uses the contrasting autumnal flavours of cinnamon and blackberries in this Charlotte Russe recipe complemented with decadent crème de mure to recreate a 19th century classic.

10 ingredients

  • 900 g Blackberry
  • 4 Egg yolks
Baking & Spices
  • 1 stick Cinnamon
  • 340 g Golden castor sugar
  • 300 ml Double cream
  • 300 ml Milk
  • 70 ml Water
  • 70ml of crème de mure
  • 4 gelatine leaves, softened in cold water
  • 30 Sponge fingers