Chinese tomato and egg recipes

Chinese tomato egg stir fry is a savory saute dish that combines a soft scrambled egg with juicy sweet tomatoes.

This classic Chinese Tomato and Egg Stir Fry is the perfect quick and comforting meal! Made with fresh, juicy tomatoes and eggs, it’s full of flavour and nutrients, and the secret lies in using high-quality tomatoes and skipping the water.

Chinese Tomato and Egg Stir-Fry (Healthy and Affordable) - Tiffy Cooks

Tender tomatoes and scrambled eggs are stir fried with aromatics and very simple seasonings and served with rice. It’s a super hearty and healthy meal that takes 10 minutes to throw together and it tastes so satisfying. {Vegetarian, Gluten-Free}

Egg and Tomato Stir Fry is made using everyday ingredients. Let the tomatoes simmer around egg folds and serve over rice!

Chinese tomato beef egg recipe combines tender strips of beef, fresh tomatoes, and scrambled eggs in a flavorful sauce.

Tomato Eggs is a homey Chinese dish of stir-fried eggs and tomatoes. This recipe is so easy and quick, takes only 15 mins to dinner table | rasamalaysia.com #eggs #tomatoes

If you’ve never experienced eating your scrambled eggs with a sticky sauce, it’s high time you did. The eggs are light as a cloud and, when mixed with softened tomatoes and a slightly sticky sauce, you'll want a second helping. Delicious!

Tomato and Egg Stir Fry ?? I noticed that you all LOVE my simple ingredients and easy recipes that I've been sharing during this quarantine time

This tomato egg stir fry is a savory, sweet, and tangy. It's the ultimate comfort food in every Chinese household, every family with their unique touch. It's perfect as quick meal over rice or a side dish you can throw together in less than 10 minutes.

This 10-minute Chinese tomato egg stir-fry is a dish you’ll find on many Chinese home dinner tables. It’s fast, easy, cheap, and delicious. And vegetarian!

A handful of ingredients and a few minutes are all you need to make this flavorful and protein-rich Chinese tomato and egg stir-fry recipe. The contrast of the creamy scrambled eggs with juicy and sweet tomatoes is a match made in heaven.

This is a staple Chinese dish that takes 20 minutes to make! The tangy tomatoes and fluffy scrambled eggs with pinch of sugar is a flavorful dish delicious over some rice!

This dish of savory, sweet-tart tomato sauce folded around soft-scrambled eggs is a taste of home.

The classic Chinese stir-fry tomatoes and eggs are made even better with the savory addition of ground beef. Substitute any ground meat in this dish for a satisfying weeknight meal!

A recipe for Xi Hong Shi Chao Ji Dan (西红柿炒鸡蛋, Chinese Stir-Fried Tomato and Eggs)! Lightly scrambled eggs are tossed with tomatoes.

Sometimes, you need simplicity in life. And this dish is for those times. This isn't a dish that I grew up eating, in fact the first time I had it was on a trip to regional China. They brought out a plate of tomato and eggs and I made a snap judgment that it looked terribly boring. After trying some my friend and I looked at each other wide-eyed. Forget the other dishes, our favourite was this very simple tomato and egg dish.

This easy 15-minute vegan Chinese tomato egg stir-fry dish is easy to make, cheap, delicious and packed with protein. Serve on rice and enjoy!