Chocolate candy melts

A soft and pliable chocolate clay that can be used to sculpt shapes, cover cakes, or decorate treats will harden and hold its shape as it dries.

Candy Melts are great! I have been working with them since I was in Jr. High. I would give them as gifts for all the holidays. I’d love going to pick out new molds and make them into suckers. Thanks, Mom, for encouraging my interests – as varied as they were. Candy melts are really...Read More

Oil-based food coloring is the secret to coloring Candy Melts candy. With these tips and tricks on how to color and combine Candy Melts, you can customize your candy to match your needs.

Use a simple technique to color white chocolate or Candy Melts then use those colors to paint candy molds and make homemade chocolate lollipops. Tutorial.

Berrylicious Sweets on Instagram: "Another short video on how to melt candy melts 💜 #cakepops #cake #baking #baker #bakingtutorial"

Kori Lowe on Instagram: "I hope I was able to answer all of your questions here. How I get my chocolate (candy melts)smooth,alternatives if you can't get gift box, etc. I've used most brands of candy melts with great results with this method. . . . #chocolatecoveredstrawberries #tutorial #mothersday #giftideas #cakepops #korilowesweetlife #treattable #chocolate #chocolatesrose"

Silicone or plastic chocolate molds can be used with almost any chocolate and come in a variety of styles and shapes.

3 easy methods to use for any kind of candy-melting project! Whether you’re trying to make a stunning cake or a charming batch of cupcakes, you always want to make sure your homemade treat stands out. Taste is important of course, but for crafty bakers like myself, a show-stopping display is also a big key

Melting chocolate can seem daunting, but with these tips and easy instructions you'll quickly become a master. We're sharing how to melt chocolate chips in the microwave, or in a double boiler on the stove. Plus, learn which method is best for your treats, whether you're making candy bark, dipping cake pops and truffles, or just need a delicious chocolate drizzle.

Dayeeta Pal | Hyper-realistic Cake Artist | Illusion Cakes on Instagram: "I promise you this recipe is a game changer!! 🤩It is especially useful if you are using chain molds or intricate molds that break or tear while peeling when you are using fondant. All you need 12 g gelatine powder 30g water 30 g white chocolate/ candy melt 1/2 tsp vegetable glycerine Add the water in the gelatine powder and let it rest for 10 mins to bloom. Now microwave till gelatine dissolves. Melt white…