Chocolate turtle

These homemade chocolate turtles are the real deal and dare I say even better than Nestles version! They are chocolatey, velvety smooth with a creamy caramel and a nutty bite. What sets these turtles apart is the filling. The caramel is made with a combination of sugar, cream and honey, and is simply irresistible!

I have always wanted to make Turtle Clusters. Not because I have a fascination with real live turtles and think…

Dark chocolate, caramel, and pecans for the win!This classic confection can be as easy or as involved as you want to make it. The following recipe uses store-bought caramels to make the preparation a breeze - and the perfect introductory candy-making project for kids - but you surely could make your own caramel if you wish. What sets these turtles apart is the simple yet crucial step of first toasting the pecans. Nuts release their oils and thus their flavor once toasted, which takes these…

Vegan chocolate turtles are the perfect little no-bake treat to make this holiday season. They have a delicious nut butter caramel, are topped with crunchy pecan halves, and coated in vegan dark chocolate. Flakey sea salt is optional, but highly recommended to balance out the sweetness in these! I love a good no-bake dessert, especially

Turtle Candy is a classic treat that combines three irresistible ingredients: buttery pecans, rich caramel, and smooth milk chocolate. This homemade version is easy to make and perfect for sharing, whether you’re preparing a gift for the holidays or just treating yourself to a special sweet. The balance of crunchy toasted pecans, chewy caramel, and creamy chocolate makes every bite a delightful experience.

Indulge in the delightful layers of Pecan Turtle Bars, where each bite takes you through a journey of textures and tastes that are sure to please any dessert lover.

These matcha milk bread turtles are not just totally adorable, they are super delicious with a white chocolate filling as an extra sweet surprise!

Classic turtle clusters with pecans and chocolate for a timeless holiday treat. #TurtleClusters #HolidayFavorites

Learn how to make chocolate turtles from scratch. With a slow-cooked caramel, deeply toasted pecans, and a dip in perfectly tempered chocolate. Rich, gooey caramel, crunchy pecans and snappy chocolate. A thing of beauty! Follow me on Pinterest for more recipes like this!

One of my favorite Christmas Candy Recipes is this Homemade Turtle Candy. They are so easy to make and can be made right at home!

This chocolate dip will be the hit of your party! It is so soft, light and creamy. Caramel and chocolate are meant to be together for the flavor perfection.

Dive into a delectable delight with the Turtle Chocolate Poke Cake, boasting devil's food chocolate cake, sweetened condensed milk, rich caramel, airy whipped topping, crunchy pecans, and tempting chocolate chips. A treat not to be missed!

Discover the rich, indulgent flavors of Chocolate Turtle Cookies. A perfect combination of gooey caramel, crunchy pecans, and luscious chocolate in every bite. These easy-to-make cookies are sure to be a hit at any gathering or as a special treat for yourself.

Chocolate Turtle Apple Slices are a fresh, fruity spin on a nostalgic candy classic. With crisp apple slices dipped in melted chocolate, topped with gooey caramel and toasted pecans, this no-bake dessert is as fun to make as it is to eat. Perfect for parties, kids, or just treating yourself to something sweet and simple.

Each day you can enter for a chance to win FREE DeMet's Turtles Candy Daily at 3PM EST! I am not sure how many winners yet. The winners will each be mail

Chocolate Turtles are easy to make from scratch, using just 4 ingredients. Dates make a healthy caramel layer, topped with dark chocolate!

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These Turtles are made with chocolate, caramel and legs made from pecans. I used a turtle candy mold. I put a thin layer of chocolate in the bottom and after it hardens, I fill it with the caramel and put half a pecan in each area where the legs go. Lastly, I finish them off with more chocolate. (I place them in the freezer to harden quickly).