Choux dough

Indulge in mouthwatering choux dough treats with these delectable recipes. From cream puffs to eclairs, discover how to create irresistible desserts that will leave you craving for more.
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Craquelin Topping for Choux Pastry - Wheel of Baking

Give your choux pastry desserts a sophisticated look with a craquelin topping! Made with just 4 ingredients and minimal time, the craquelin will add a wonderful sweet, crunchy layer to your cream puffs and eclairs. To make chocolate craquelin, replace 10 g (0.35 oz.) of flour with unsweetened cocoa powder.

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