New York Strip SteakRibeye Steak
Filet Mignon
Tomahawk Steak
Chuck Eye Steak - Ever since I first tried it for my filet mignon, I’ve been obsessed with this stovetop-to-oven method for cooking steak recipes. I love testing it out with different cuts. I don’t even know why I’m still surprised when it turns out perfectly juicy and tender, but each time I get giddy all over again. Especially with expensive cuts like New York strip! Let’s be real, you don’t want to mess these up. And with my…
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