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Curtido

Discover Pinterest’s 10 best ideas and inspiration for Curtido. Get inspired and try out new things.
Curtido is Salvadoran fermented cabbage. It is a delicious condiment that is perfect with pupusas and tacos.

3 · Curtido is Salvadoran fermented cabbage. It is a delicious condiment that is perfect with pupusas and tacos.

6 ingredients

Produce
  • 1 medium-sized head Cabbage
  • 2 Carrots
  • 1 Hot pepper or 1 tsp hot pepper flakes
  • 1 Onion, medium
  • 1 tbsp Oregano
Baking & Spices
  • 1 tbsp Pickling salt
A recipe for Curtido : A lightly fermented cabbage relish with carrots and onions that is common in Central American countries.

A lightly fermented cabbage relish with carrots and onions that is common in Central American countries.

7 ingredients

Produce
  • 4 cups Cabbage
  • 1 cup Carrot
  • 1 cup Onion
  • 1 tsp Oregano
Baking & Spices
  • 1 tsp Salt
Drinks
  • 1/2 cup Vinegar (white or cider)
Liquids
  • 1/2 cup Water
RR
R saved to Recipes
Salty, sour, pickley perfection is the best way to describe this Central American spicy cabbage slaw. Salvadoran Curtido is super simple to make with loads of flavor. It is typically eaten with pupusas, but you can use it to top tacos, as a condiment on sandwiches, or add it to any dish for some pickled goodness.

Salty, sour, pickley perfection is the best way to describe this Central American spicy cabbage slaw. Salvadoran Curtido is super simple to make with loads of flavor. It is typically eaten with pupusas, but you can use it to top tacos, as a condiment on sandwiches, or add it to any dish for some pickled goodness.

8 ingredients

Produce
  • 4 cups Cabbage
  • 1 cup Carrots
  • 1 Jalapeno
  • 2 tsp Oregano
  • 1/2 White onion, medium
Baking & Spices
  • 1 1/2 tsp Sea salt
  • 1 tsp Sugar
Oils & Vinegars
  • 3/4 cup White vinegar
Quick Curtido (Salvadoran Cabbage Slaw)

By Kath Dedon . Quick Curtido (Mexican Salvadoran Cabbage Slaw) is a recipe that I found on Serious Eats. Author Lauren Rothman says that Curtido is popular in many Latin American countries and it …

curtido, fermented cabbage slaw in brine ina jar

Curtido recipe is the perfect cabbage relish, crunchy cabbage, carrots, onion with tangy lime and oregano makes this El Salvadoran condiment.

QVC is currently offering this Nostalgia Taco Tuesday Turntable Taco Bar (with taco holders) for only $29.99 (was $44.99). You save 33% off the retail price for this taco lazy susan bar. Add $5.50 for shipping. Even with shipping, this is the lowest price online by about $5. The Taco Tuesday Turntable Taco Bar features […]

QVC is currently offering this Nostalgia Taco Tuesday Turntable Taco Bar (with taco holders) for only $29.99 (was $44.99). You save 33% off the retail price for this taco lazy susan bar. Add $5.50 for shipping. Even with shipping, this is the lowest price online by about $5. The Taco Tuesday Turntable Taco Bar features […]

Black Bean Papusas with Lime Curtido Recipe. How to make pupusas, vegan pupusas, how to make Curtido, pupusa recipe, latin food. #healthylatinfood #healthylatinrecipe #pupusa #veganpupusa

5 · Lime Curtido recipe taken with permission from Beyond Canning by Autumn Giles. How to make this vegan black bean pupusa recipe with step-by-step instructions on fermenting your own lime curtido to serve with them!

11 ingredients

Produce
  • 115 g Carrots
  • 510 g Green cabbage
  • 30 g Jalapeno
  • 1 Lime, Zest of
  • 1 Recipe simple black beans
  • 85 g White onion
Baking & Spices
  • 1 Avocado oil
  • 1 tsp Kosher salt
  • 2 cups Masa harina
  • 12 g Salt
Liquids
  • 1 1/2 cups Water
Diana Garen
Diana Garen saved to Food
Curtido para pupusas y Salsa de tomate

Como hacer el curtido para pupusas salvadoreñas. Tambien les muestro la salsa de tomate que tambien se hace junto con el curtido.===SUSCRIBETE A MI CANAL:htt...

Curtido is a lightly fermented cabbage slaw common in Central America. Using a jalapeno gives it some real zip but you can always dial back on it if you want. mexicanplease.com

Here's an easy recipe for a batch of Curtido, a lightly fermented cabbage slaw common in Central America. Using a jalapeno gives it some real zip!!