Diwali mithai recipes easy
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easy motichoor ladoo recipe | motichoor laddu | motichur ladoo
A traditional sweet from Tamil Nadu for all celebrations and festivals.
Soft mithai is made with flour, butter, fresh coconut, anise seed, and evaporated milk. It's fried till golden brown then tossed in a sugar syrup.
Making adhirasam will be the dream of every Indian women . If we have mastered adhirasam, then we can claim ourselves "Cooking Queens" (Lolz). My MIL is a queen literally in making adhirasam. When she makes, adhirasam, all the 50 adhirasams will be in same size and it has the same taste, as I tasted it for the first time. Its her "Kai pakkuvam", which does the magic.Whenever ,she asks me ,what I want from India, I will say without hesitating ,that I need a pack of "adhirasam".I am a die hard…
Milk Powder Barfi is a delicious Indian sweet that comes together in just 15 mins
Easy to do Coconut Burfi recipe. Thengai burfi as its called in Tamilnadu, this is a delicious never fail dessert sweet. Burfi made with milk.
Malpua - Delicious Indian pancakes made for festivals like navratri diwali #recipe #malpua
Looking for an easy dessert recipe? Here is a classic Indian dessert badam halwa using almond flour, that comes together in under 15 minutes. It can be easily made vegan by using almond milk and vegan butter. Try this to satisfy your sweet tooth or as a dessert for special occasion. Instant, Gluten-free Dessert.
Ladoo in Indian food culture is almost like cookies in American food culture. There are SO many variations and flavors and they are almost always made during celebrations. These Indian sweets are often made for festivals like Diwali, Dussehra, and Ganesh Chaturthi. This collection of ladoo recipes is just a few of the most popular recipes from my blog which includes recipes for boondi, motichoor, coconut, rava, ragi, and moong dal ladoos. #vegan #vegetarian #Indiansweets #desserts…
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