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Egg custard tart recipe

Discover Pinterest’s 10 best ideas and inspiration for Egg custard tart recipe. Get inspired and try out new things.
Homemade Baked Egg Custard - Just Needs a Few Tweaks to Be Keto Friendly :-)

21 · 65 minutes · This egg custard recipe is made from scratch, flavored with nutmeg, and baked in the oven in a sweet buttery crust until smooth, silky, and thickened.

8 ingredients

Refrigerated
  • 1 Egg, large
  • 4 Eggs
Baking & Spices
  • 2 1/2 cups All-purpose flour
  • 1 pinch Nutmeg, ground
  • 2 tsp Vanilla extract
  • 1 1/4 cup White sugar
Dairy
  • 1 cup Butter, unsalted
  • 2 cups Milk
Cooked egg custard - I grew up eating egg custard frequently, because my mom loved it. I'm hoping to continue that legacy.

43 · A big thank you to Zoe who recommended I use her grandmother's egg custard recipe to use up a bunch of our fresh eggs. I don't know about you, but I LOVE, LOVE,LOVE using old recipes. Mainly because the ingredient list is simple, and I typically have all the ingredients on hand.

6 ingredients

Refrigerated
  • 6 Eggs, large
Baking & Spices
  • 1 pinch Nutmeg, ground
  • 1/2 tsp Salt
  • 2/3 cup Sugar
  • 1 tsp Vanilla extract
Dairy
  • 4 cups Milk
Custard tart

This egg custard tart recipe is the king of all custard tart recipes - created by the legendary Marcus Wareing it has been served to the Queen. A custard tart fit for royalty.

9 ingredients

Produce
  • 1 Lemon
Refrigerated
  • 1 Egg
  • 10 Egg yolk
Baking & Spices
  • 150 g Castor sugar
  • 225 g Flour
  • 2 Nutmeg
  • 1 pinch Salt
Dairy
  • 150 g Butter
  • 500 ml Whipping cream
A simple recipe for those sweet, creamy Portuguese tarts enjoyed around the world! #portuguesetarts #pasteldenatarecipe #pasteisrecipe #portuguesetartrecipe #

60 · 45 minutes · This Portuguese Custard Tarts recipe gives you many, perfect little sweet & creamy tarts that are enjoyed around the world.

8 ingredients

Refrigerated
  • 1 Egg, large
  • 5 Egg yolks, large
Baking & Spices
  • 1 Cinnamon stick, large
  • 1/4 cup Cornstarch/cornflour
  • 1 1/3 cups Granulated sugar
  • 1 tbsp Vanilla extract
Bread & Baked Goods
  • 1 pack Puff pastry, frozen
Other
  • ½ cup (4floz/115ml) double cream
These individual custard tarts are the perfect bite-sized desserts. The creamy vanilla custard just melts in your mouth! #dessert #custard #vanilla #vegetarian

These individual custard tarts are simple vanilla bean infused custards, topped with the obligatory nutmeg. It’s nothing fancy, but it’s a delicious classic.

The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg. Go on have another!    Equipment and preparation: You will need a 12-hole muffin tray and a 11cm/4½in fluted cutter.

87 · The slightly nutty short-crust pastry makes the perfect crumbly case for a rich egg custard topped with nutmeg. Go on have another! Equipment and preparation: You will need a 12-hole muffin tray and a 11cm/4½in fluted cutter.

8 ingredients

Refrigerated
  • 1 Egg, free-range
  • 7 Egg yolks, free-range
Baking & Spices
  • 145 g Castor sugar
  • 1 Nutmeg, freshly ground
  • 165 g Plain flour
Nuts & Seeds
  • 25 g Almonds, ground
Dairy
  • 120 g Butter, unsalted
  • 700 ml Milk, full-fat
A@creamy custard tart lightly sprinkled with nutmeg@- who could resist? This classic tart is sure to have your family and friends queuing up for a slice.

A@creamy custard tart lightly sprinkled with nutmeg@- who could resist? This classic tart is sure to have your family and friends queuing up for a slice.

This recipe for an old-fashioned custard pie will knock your socks off. This simple but delicious pie is made with a few ingredients to make the most creamy custard filling against a nice pie crust. Step-by-step photos show you how to bake this egg custard pie recipe.

5 · 58 minutes · This recipe for an old-fashioned egg custard pie will knock your socks off. This simple but delicious pie is made with a few ingredients to make the most creamy custard filling against a nice pie crust. Step-by-step photos show you how to bake this egg custard pie recipe.

8 ingredients

Refrigerated
  • 4 Eggs, Large Whole
Condiments
  • 1 tbsp Vanilla bean paste
Baking & Spices
  • 200 g Granulated sugar
  • 1 1/2 tsp Nutmeg, Ground
  • 1/2 tsp Salt
Dairy
  • 8 oz Heavy whipping cream
  • 10 oz Whole milk
Other
  • 1 Unbaked 9-inch pie crust, homemade or store-bought
Portuguese Custard Tarts (Pastéis de Nata Recipe)

Make classic Portuguese custard tarts (Pastéis de Nata) with our step-by-step guide. Dusting the pastry with icing sugar gives the tarts a golden, caramelised crust when cooked

12 ingredients

Produce
  • 2 strips Lemon, zest
Refrigerated
  • 4 Egg yolks
  • 2 Eggs
Baking & Spices
  • 1 Cinnamon to serve, ground
  • 50 g Cornflour
  • 250 g Golden caster sugar
  • 2 tbsp Icing sugar
  • 2 tbsp Plain flour
  • 1 Pod vanilla
  • 1 Stick cinnamon
Bread & Baked Goods
  • 375 g All butter puff pastry
Dairy
  • 500 ml Whole milk
Crispy-crunchy pastry crust with a smooth and creamy custard filling is what awaits your bite into these traditional, world famous sweet custard tarts from Lisbon, Portugal! A very traditional Pastéis de Nata recipe.

7 · Crispy-crunchy pastry crust with a smooth and creamy custard filling is what awaits your bite into these traditional, world famous sweet custard tarts from Lisbon, Portugal! A very traditional Pastéis de Nata recipe.

10 ingredients

Produce
  • 1 Lemon, rind of large
Refrigerated
  • 6 Egg yolks, large
Baking & Spices
  • 1/4 cup All-purpose flour
  • 1 Cinnamon stick, large
  • 1 1/4 cup Granulated sugar
  • 1/4 tsp Salt
  • 1 tsp Vanilla extract, quality pure
Bread & Baked Goods
  • 1 batch Puff pastry, Rough
Dairy
  • 1 1/4 cup Whole milk
Liquids
  • 2/3 cup Water