Five spice powder recipe

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an image of traditional chinese five spice powder

A common ingredient in traditional Chinese and Vietnamese dishes, Chinese five spice powder combines five spices in an explosion of flavor that covers all five tastes -- sweet, sour, bitter, salty, and umami. Makes about 1/4 cup.

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Asian Five Spice Seasoning

I’ve recently become obsessed with five-spice powder. I use it constantly on vegetables and even when making spiced nuts. So of course I was going to try to figure out a way to make it myself! Here’s a simple way to make a great new spice! It’s a perfect addition.to any Asian recipe, or yummy Read More >>

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homemade chinese five spice mix in a white bowl with wooden spoons next to it

Whether you are making a recipe that includes 5 spice and realize you don’t have it, or you are just trying to reduce the number of spice mixes you buy, making this homemade Chinese five spice recipe is as simple as can be. It will help you to add big flavor to all kinds of recipes and making it takes just a few seconds.

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the ingredients for chinese five - spice powder in a bowl

Chinese five-spice powder is a mixture of five dry ground spices that is used extensively in Chinese cooking. It is the most well-known spice mixture of China and is also used in various other parts of Asia, including in Vietnamese cooking. In Mandarin, five-spice powder is called wu xiang fen and i

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