French cream

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Discover the foolproof recipe for French Meringue Buttercream, the perfect frosting for your cakes and cupcakes. Silky smooth, rich and creamy, and incredibly stable, this French buttercream is made with egg yolks meringue. Elevate your desserts with this easy-to-make, irresistibly delicious topping. French Meringue Buttercream, Meringue Buttercream Frosting, French Buttercream, French Meringue, Easy Egg Recipes, Frosting Recipes Easy, Cake Frosting Recipe, Buttercream Frosting Recipe, Meringue Buttercream

Discover the foolproof recipe for French Meringue Buttercream, the perfect frosting for your cakes and cupcakes. Silky smooth, rich and creamy, and incredibly stable, this French buttercream is made with egg yolks meringue. Elevate your desserts with this easy-to-make, irresistibly delicious topping.

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Custard Cake Filling, Odd Recipes, Frozen Pudding, Magical Food, Cream Filling Recipe, Donut Filling, Pastry Cream Recipe, Cocoa Brownies, The Food Charlatan

Pastry cream is a delicious pudding-like custard recipe that you never knew you needed! Also called Crème Pâtissière, this French staple is an important part of many desserts, like eclairs and fruit tarts. It is similar to vanilla pudding but much thicker (perfect for piping and filling Bavarian Cream Donuts!) It is made in 10 minutes and uses pantry staples: egg yolks, milk, and cornstarch.

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