French cruller recipe
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10 ingredients
Refrigerated
- 3 Eggs
Baking & Spices
- 1 cup All purpose flour
- 1 Glaze
- 1 cup Powdered sugar
- 1/4 tsp Salt
- 2 tsp Sugar
- 1/2 tsp Vanilla extract
Dairy
- 6 tbsp Butter
- 1 1/2 tbsp Milk
Liquids
- 1 cup Water
Dangerously easy-to-make French crullers. It's like eating delicious air.

Entertaining with Beth saved to French Recipes
61 · 60 minutes · Homemade French Crullers, made with tender, buttery pâte à choux and dipped in sweet honey glaze, are simple enough for a lazy Sunday morning breakfast but pretty enough for a special occasion brunch. #cruller
61 · 60 minutes · Homemade French Crullers, made with tender, buttery pâte à choux and dipped in sweet honey glaze, are simple enough for a lazy Sunday morning breakfast but pretty enough for a special occasion brunch. #cruller
13 ingredients
Produce
- 1 tbsp Lemon, zest
Refrigerated
- 1 Egg white, large
- 3 Eggs, large whole
Condiments
- 1 tbsp Honey
Baking & Spices
- 1 1/4 cup All-purpose flour, unbleached
- 1 tbsp Granulated sugar
- 1 1/2 cups Powdered sugar
- 3/4 tsp Table salt
- 1 tbsp Vanilla extract, pure
Dairy
- 8 tbsp (1 stick; 113g) unsalted butter, unsalted
- 2 (30 - 45ml) tbsp milk
- 1/2 cup Whole milk
Liquids
- 1/2 cup Water

Ginger saved to Sweets: Donuts
7 · 19 minutes · Delicious pastry dough is deep fried and glazed with a sweet honey sugar glaze.
9 ingredients
Refrigerated
- 2 Egg whites
- 3 Eggs, large
Condiments
- 1 tbsp Honey
Baking & Spices
- 1 cup All-purpose flour
- 1 1/2 cup Powdered sugar
- 2 tsp Sugar
Dairy
- 6 tbsp Butter, salted
- 4 tbsp Milk
Liquids
- 1 cup Water

Rebecca O'Brien saved to Breakfast Freezer
61 · 60 minutes · French Crullers are one of the easiest kinds of homemade doughnuts you can make! Start to finish, crullers take about an hour and require a small handful of ingredients. They are the kind of thing you can be impulsive about on a Sunday morning, but also decadent and pretty enough for a special occasion brunch. Also... if you've never had a freshly made homemade cruller, prepare to be shocked by how truly delicious they are. This recipe makes 9 or 10 French Crullers, depending on how thick…
61 · 60 minutes · French Crullers are one of the easiest kinds of homemade doughnuts you can make! Start to finish, crullers take about an hour and require a small handful of ingredients. They are the kind of thing you can be impulsive about on a Sunday morning, but also decadent and pretty enough for a special occasion brunch. Also... if you've never had a freshly made homemade cruller, prepare to be shocked by how truly delicious they are. This recipe makes 9 or 10 French Crullers, depending on how thick…
13 ingredients
Produce
- 1 tbsp Lemon, zest
Refrigerated
- 1 Egg white, large
- 3 Eggs, large whole
Condiments
- 1 tbsp Honey
Baking & Spices
- 1 1/4 cup All-purpose flour, unbleached
- 1 tbsp Granulated sugar
- 1 1/2 cups Powdered sugar
- 3/4 tsp Table salt
- 1 tbsp Vanilla extract, pure
Dairy
- 8 tbsp (1 stick; 113g) unsalted butter, unsalted
- 2 (30 - 45ml) tbsp milk
- 1/2 cup Whole milk
Liquids
- 1/2 cup Water
Carol E saved to MUFFINS DONUTS SCONES BISCUITS
61 · 60 minutes · French Crullers are one of the easiest kinds of homemade doughnuts you can make! Start to finish, crullers take about an hour and require a small handful of ingredients. They are the kind of thing you can be impulsive about on a Sunday morning, but also decadent and pretty enough for a special occasion brunch. Also... if you've never had a freshly made homemade cruller, prepare to be shocked by how truly delicious they are. This recipe makes 9 or 10 French Crullers, depending on how thick…
61 · 60 minutes · French Crullers are one of the easiest kinds of homemade doughnuts you can make! Start to finish, crullers take about an hour and require a small handful of ingredients. They are the kind of thing you can be impulsive about on a Sunday morning, but also decadent and pretty enough for a special occasion brunch. Also... if you've never had a freshly made homemade cruller, prepare to be shocked by how truly delicious they are. This recipe makes 9 or 10 French Crullers, depending on how thick…
13 ingredients
Produce
- 1 tbsp Lemon, zest
Refrigerated
- 1 Egg white, large
- 3 Eggs, large whole
Condiments
- 1 tbsp Honey
Baking & Spices
- 1 1/4 cup All-purpose flour, unbleached
- 1 tbsp Granulated sugar
- 1 1/2 cups Powdered sugar
- 3/4 tsp Table salt
- 1 tbsp Vanilla extract, pure
Dairy
- 8 tbsp (1 stick; 113g) unsalted butter, unsalted
- 2 (30 - 45ml) tbsp milk
- 1/2 cup Whole milk
Liquids
- 1/2 cup Water

Elizabeth Cook saved to Donuts
1 · 54 minutes · Strawberry Glazed French Crullers are where it's at! They're made with a choux pastry, also known as pâte à choux, that's fried to a nice golden brown on the outside with a light and airy delicious inside. Dipped in a homemade strawberry glaze and sprinkled with strawberry sugar, these are a definite must-make for summer or any time of the year!
11 ingredients
Produce
- 1/4 cup Strawberries, Fresh cut and mashed or pureed
- 1/2 cup Strawberries, Freeze Dried
Refrigerated
- 4 Eggs, Large
Baking & Spices
- 1 1/3 cup Bread flour
- 6 tbsp Granulated sugar
- 2 cups Powdered sugar
- 1/2 tsp Salt
Oils & Vinegars
- 1 Vegetable or canola oil
Dairy
- 1/2 cup Butter, Unsalted
- 11/16 cup Lactaid whole milk
Liquids
- 1/2 cup Water
1 · 48 minutes · French Glazed Crullers - A breakfast that will please everyone? It’s possible with these addicting #French Glazed #Crullers. Similar to a soft #donut with a sweet #glaze, simple enough for a lazy weekend #morning #breakfast, and pretty enough for a special occasion #brunch. As an added bonus you can prepare the batter in this #pastry #recipe a day ahead and store it in the refrigerator. For more pastry recipes visit www.dixiecrystals.com. #dixiecrystals #doughnut
10 ingredients
Refrigerated
- 4 Eggs, large
Condiments
- 2 tbsp Lemon juice
Baking & Spices
- 1 3/16 cup All-purpose flour
- 1 tsp Almond extract
- 1 1/2 cups Dixie crystals confectioners powdered sugar
- 1 tsp Salt
Dairy
- 8 tbsp Butter, unsalted
- 1/2 cup Milk
Liquids
- 2/3 cup Water
Other
- 1 tablespoon Dixie Crystals Extra Fine Granulated Sugar
A crispy exterior with a soft and light interior all topped with a sweetened glaze, these are the best and easiest homemade French Crullers!
10 ingredients
Refrigerated
- 4 Eggs
Baking & Spices
- 1 cup All purpose flour
- 1/4 tsp Lemon extract
- 2 cups Powdered sugar
- 1/2 tsp Salt
- 1/2 tsp Vanilla extract
Oils & Vinegars
- 1 Vegetable oil
Dairy
- 1/2 cup Butter
- 2 tbsp Milk
Liquids
- 1 cup Water

Kim Harris Moore saved to Things to Eat
1 · 36 minutes · Glazed Apple Cider Donuts ( French Crullers Recipe) - the best easy fall treat you will ever make! Fried, airy and light apple cider donuts with a delicious apple cider and maple syrup icing that will make you want to lick your fingers!
14 ingredients
Refrigerated
- 1 Egg yolk
- 4 Eggs
Condiments
- 1 tbsp Maple syrup
Baking & Spices
- 1/2 tsp Cinnamon
- 1 cup Flour
- 1 cup Icing sugar
- 1/4 tsp Nutmeg
- 1/2 tsp Salt
- 1 tbsp Sugar
- 1 tsp Vanilla extract
Oils & Vinegars
- 1 1/2 liter Oil
Drinks
- 7/8 cups Apple cider
Dairy
- 1/2 cup Butter
Liquids
- 1/2 cup Water