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French Desserts

Discover Pinterest’s 10 best ideas and inspiration for French Desserts. Get inspired and try out new things.
Mille Feuille - Preppy Kitchen

This delicious mille feuille, or "thousand sheets" is a classic French dessert composed of layers of light as air puff pastry filled with creamy vanilla pastry cream and topped with chocolate and vanilla icing.

French Lemon Cream Tart

29 · 30 minutes · Creamy, tart, full of citrus flavor this french lemon cream tart is for citrus lovers. Sweet shortcrust pastry is filled with sharp citrus cream. The perfect summer dessert.


  • 3 tbsp Lemon, Zest
  • 4 Eggs, Large
  • 1 Apricot jam
  • 6 oz Lemon juice, fresh squeezed
Baking & Spices
  • 200 g Granulated sugar/ caster sugar
Bread & Baked Goods
  • 1 Tart shell
  • 20 at room temperature cut into pieces 10.5oz (1 cup + 5 tablespoons) unsalted butter, Unsalted
Classic French Cream Puffs

Cream Puffs are a classic French dessert filled with sweet cream and dusted with powdered sugar. Learn how to make easy bakery quality cream puffs.

French Lemon Tart

11 · 40 minutes · Simple elegance defines this luscious French Lemon Tart with a buttery tart shell baked around a silky lemon curd. It's a dessert for all seasons! VIDEOS YOU MAY ALSO LIKE For as long as I


  • 1 Of 4 lemons, rind and juice
  • 7 Egg
Baking & Spices
  • 2 cups All-purpose flour
  • 2 tbsp Powdered sugar
  • 1 Powdered sugar
  • 1 1/2 cups Sugar
  • 1 tsp Vanilla
  • 1 cup Butter, unsalted
  • 1 tbsp Water
Classic French Madeleines - Baker by Nature

57 · 32 minutes · These Classic French Madeleines are light, fluffy, and so good with a cup of tea!


  • 1 1/2 tsp Lemon, zest
  • 3 Eggs, large
Baking & Spices
  • 1 cup All-purpose flour
  • 1 1/4 tsp Baking powder
  • 1/2 cup Confectioners sugar
  • 3/4 cup Granulated sugar
  • 1/4 tsp Salt
  • 2 tsp Vanilla extract
  • 1 stick Butter, unsalted

The flavors of blueberry and lemon pop in your mouth while eating this Blueberry Lemon Clafoutis. The texture is smooth and creamy and a delight to eat!

Recipe for Cannelés with step-by-step photos | Eat, Little Bird

21 · 35 minutes · Cannelés are golden and crispy cakes with a custardy centre, flavoured with a hint of rum and/or vanilla. Recipe for Cannelés with step-by-step photos, with instructions for using copper cannelé moulds or silicone cannelé moulds. Recipe also for Mini Cannelés.


  • 2 Egg yolks
  • 2 Eggs
Baking & Spices
  • 250 g Icing sugar
  • 100 g Plain flour
  • 1 tsp Salt, fine
  • 1 Vanilla pod
  • 50 g Butter, unsalted
  • 500 ml Full cream milk
Beer, Wine & Liquor
  • 60 ml Rum

More related to French Desserts

Watch popular French Desserts videos

Easy Raspberry Crepe Cake Recipe
Now you can make this delicious French dessert at home. Profiteroles are the perfect ending to any meal. You can fill them with whatever you like - ice cream, whipped cream, custard they're all good and tasty. #profiterole
Lavender Creme Brulee Recipe - Lavender & Macarons
This upside-down apple tart is a French dessert classic! Make it for your 4th of July party--nothing more American than an apple pie! Find the recipe on the Jow app and jow.com 🧡