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Gluten free bars

Discover Pinterest’s 10 best ideas and inspiration for Gluten free bars. Get inspired and try out new things.

1 · 50 minutes · Thick and chewy, loaded with oats and chocolate chips! Everything you love about chocolate chip cookies but in easy bar form!

11 ingredients

Refrigerated
  • 1 Egg
  • 1 Egg yolk
Breakfast Foods
  • 1 cup Rolled oats, gluten-free
Baking & Spices
  • 1 tsp Baking powder
  • 3/4 cup Brown sugar
  • 1 cup Gluten-free flour blend
  • 1/4 cup Granulated sugar
  • 1/4 tsp Salt
  • 1 cup Semi-sweet chocolate chips
  • 1/2 tsp Vanilla
Dairy
  • 1/2 cup Butter
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2 · 60 minutes · These Gluten Free Apple Pie Bars are layered with a soft crumbly crust and the inside is filled with a gooey sweet apple pie filling. These desirable Gluten Free Apple Pie Bars are perfect for any occasion from parties to school events. They have the comforting taste of apple pie and will fill your heart with warmth. It is the perfect fall treat and I assure that you do not want to miss out on these heavenly bars.

8 ingredients

Produce
  • 1 Granny smith apple
Breakfast Foods
  • 1 1/2 cups Rolled oats, gluten free
Condiments
  • 1 cup Trader joe's apple cider jam
Baking & Spices
  • 1 1/2 cups All purpose gluten free flour
  • 1 tsp Baking powder
  • 1 cup Brown sugar, loosely packed
  • 1/2 tsp Sea salt
Dairy
  • 1 cup Butter, unsalted
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8 · 49 minutes · These healthy lemon bars have a rich and buttery shortbread crust and a luscious lemon filling. They're delicious, thick, and perfectly tangy. Even though they're paleo and made with healthier ingredients, they taste exactly like classic lemon bars. A gorgeous addition to spring and summer holidays and events!

11 ingredients

Produce
  • 1 tbsp Lemon, zest
Refrigerated
  • 4 Eggs, large
Condiments
  • 2/3 cup Lemon juice, freshly squeezed
  • 3/4 cup Maple syrup
Baking & Spices
  • 1 cup Almond flour
  • 1/3 cup Coconut flour
  • 1 Powdered sugar, Organic
  • 1/4 tsp Sea salt, fine
  • 3/8 cup Tapioca flour
  • 1 tsp Vanilla extract
Dairy
  • 5 tbsp Ghee
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24 · 45 minutes · These gluten-free pumpkin bars feature a soft, spiced pumpkin sheet cake topped with a fluffy cream cheese frosting. They make the perfect gluten-free fall dessert!

17 ingredients

Produce
  • 1 small can 15 oz pumpkin puree
  • 1/4 tsp Ginger, ground
Refrigerated
  • 3 Eggs, large
Baking & Spices
  • 1 tsp Baking powder
  • 1 tsp Baking soda
  • 1/2 cup Brown sugar
  • 1 1/2 tsp Cinnamon
  • 1/4 tsp Cloves, ground
  • 1/4 tsp Nutmeg, ground
  • 3 cups Powdered sugar
  • 3/4 tsp Salt
  • 3 tsp Vanilla
  • 3/4 cup White sugar
Oils & Vinegars
  • 2/3 cup Vegetable oil
Dairy
  • 1/2 cup Butter
  • 8 oz Cream cheese
  • 1/4 cup Milk
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38 · 55 minutes · The best gluten-free brownie recipe from scratch! These brownies are soft, chewy and perfectly chocolatey. Plus they're easy-to-make! I tested this recipe dozens of times to get it just right so you'll get shiny-topped, fudgy brownies. Check out the tips in this blog post for how to make the perfect gluten-free brownies every time!

7 ingredients

Refrigerated
  • 5 Eggs, large
Baking & Spices
  • 1/3 cup Cocoa powder, unsweetened
  • 2 cups Granulated sugar
  • 3/4 tsp Salt
  • 12 oz Semi-sweet chocolate, high quality
  • 1 tsp Vanilla extract
Dairy
  • 12 tbsp Butter, salted
More information...