Gluten free butter tarts recipe

These gluten-free (and lactose-free) melt-in-your-mouth pastries are filled with a delectable, slightly gooey, but not too runny, buttery rich caramel-like filling. A classic Canadian culinary delicacy.

If you're looking for a new delicious dessert- try this butter tarts recipe. If you've ever made butter tart squares, you're going to love these little butter tart bites. This butter tart filling recipe is so easy, simple, smooth and so incredibly tasty. Easy butter tart recipe is allergen friendly too! DId you know butter tarts Canadian recipe is what inspired this take on this gluten free and dairy free butter tart recipe?! These gluten free Canadian butter tarts are to die for. Get the…

Gluten-Free Butter Tarts! Because everyone should be able to try this uniquely Canadian favourite, gluten allergy or not!

Delicious gluten-free vegan butter tarts, filled with pecans and made without corn syrup. A Canadian classic made dairy-free!

Short-Cut Butter Tarts! Canada’s famous butter tarts filled with that signature drippy, gooey, buttery syrup made easier with refrigerated pie pastry dough.

The best butter tart squares! These have a buttery shortbread crust and a layer of gooey brown sugar filling. You can add in walnuts, raisins, currants or leave them plain. Easier, quicker and more delicious than the original. This recipe can make 15 large bars or 36 more reasonable sized bars.

This Canadian Butter Tart is the best butter tart recipe you'll ever find because it's an easy butter tart with a delicious gooey filling. It has an easy filling that can be made in under 20 minutes with store-bought tart shells (or homemade no fail pastry). And if you like butter tarts without raisins, there is a pecan butter tart option too!

If you have a sweet tooth, you’ll fall in love with maple butter tarts. These delightful little treats are a Canadian classic, featuring a flaky crust filled