Gluten free egg roll in a bowl

This delicious gluten-free version of Egg Roll in a Bowl is easy to make for a quick weeknight meal. It's great to make for weekday lunches.

This easy recipe for Inside Out Egg Roll is filled with flavor, ready in 20 minutes, gluten free, dairy free, low carb, and keto.

iRick Wiggins on Instagram: "Say “YUM” if you would eat this 10-Minute Egg Roll in a Bowl! 😋 Ingredients: 24 oz ground pork 16 oz Cole slaw 1 cup chopped green onion 1/2 cup soy sauce 1 TBSP rice vinegar 1 tsp ground ginger 1 tsp garlic powder Instructions: 1. Cook your ground pork on medium heat until it browns. 2. Add remaining ingredients and cook to your preferred tenderness. Macros: recipe makes 6 servings Calories: 292 Fat: 22g Protein: 20g Net carbs: 3.5g Fiber: 1.6g This meal is so…

Easy Egg Roll in a Bowl with shredded cabbage, carrots and ground turkey simmered in soy sauce and garlic! Served delicious by itself or on top of rice!

Egg Roll in a Bowl! This one skillet meal comes together in under 20 minutes and is gluten free, keto and low carb! An easy healthy meal the whole family will love! Only 310 calories a serving!

This egg roll in a bowl recipe is a one-pot, Chinese-inspired stir-fry with chunks of beef and tender-crisp veggies in a savory, perfectly seasoned sauce.

One skillet and 30 minutes is all you need to make this Egg Roll in a Bowl recipe with ground turkey or pork, cabbage, and soy sauce!

A deconstructed egg roll in a bowl made with ground pork, coleslaw, rice vinegar, sesame oil and soy sauce. A perfect 15-minute one-pan meal!

This quick and easy Healthy Egg Roll in a Bowl recipe is low carb, high protein, and made with simple ingredients in 15 minutes or less.

This easy one-pan meal combines all the delicious flavors of your favorite Chinese appetizer minus the wheat, soy, and inflammatory fryer oils.