Gravy sauce recipe

Enhance the flavor of your dishes with these mouthwatering gravy sauce recipes. Try out these easy-to-follow recipes and elevate your culinary skills today.
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Recipe video above. This recipe is how I make a seriously tasty gravy using water in 4 minutes flat. The secret is to use both chicken AND beef stock cubes. Beef adds colour and flavour oomph, whereas chicken is the base flavour. Use crumbled cubes if you can as some brands of beef powder won't give the same nice brown colour (ends up pale). Also pictured - KFC copycat mashed potato (extra light and creamy, just like KFC!) (GLUTEN FREE in notes)

Rob Zeigler
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Gravy is the linchpin of any celebrated Thanksgiving feast – it manages to tie all the meal elements together and is one of those special holiday things many of us rarely make outside of Thanksgiving. Pour it over dressing, mashed potatoes and turkey, sop it up with a roll and be sure to save a little for your leftovers sandwich.

Faezeh Baghdadi